Word list

Korean Noodle Dishes Part 2: Jjajangmyeon, Bibim-guksu, Kongguksu

한국의 면 요리 2탄, 짜장면 비빔국수 콩국수

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No	Korean	Romanisation	Meaning
1	짜장면	jjajangmyeon	nblack bean sauce noodles[blæk biːn sɔːs]
2	춘장	chunjang	nblack bean paste[blæk biːn peɪst]
3	콩	kong	nsoybean[ˈsɔɪbiːn]
4	발효	balhyo	nfermentation[ˌfɜːrmenˈteɪʃn]
5	돼지고기	dwaejigogi	npork[pɔːrk]
6	양파	yangpa	nonion[ˈʌnjən]
7	전분	jeonbun	nstarch[stɑːrtʃ]
8	간짜장	ganjjajang	nfreshly stir-fried jjajang[ˈfreʃli]
9	유니짜장	yunijjajang	nminced pork jjajang[mɪnst pɔːrk]
10	짬뽕	jjamppong	nspicy seafood noodle soup[ˈspaɪsi]
11	짬짜면	jjamjjamyeon	nhalf and half noodle set[hæf ənd hæf]
12	단무지	danmuji	npickled radish[ˈpɪkld ˈrædɪʃ]
13	중국집	jungguk-jip	nKorean-Chinese restaurant[ˈtʃaɪniːz]
14	이사	isa	nmoving house[ˈmuːvɪŋ haʊs]
15	졸업식	joreopsik	ngraduation ceremony[ˌɡrædʒuˈeɪʃn]
16	비빔국수	bibimguksu	nspicy mixed noodles[mɪkst ˈnuːdlz]
17	소면	somyeon	nthin wheat noodles[θɪn ˈnuːdlz]
18	중화면	junghwamyeon	nthick wheat noodles[θɪk ˈnuːdlz]
19	고추장	gochujang	nred chili paste[red ˈtʃɪli peɪst]
20	양념	yangnyeom	nseasoning sauce[ˈsiːzənɪŋ]
21	식초	sikcho	nvinegar[ˈvɪnɪɡər]
22	설탕	seoltang	nsugar[ˈʃʊɡər]
23	소금	sogeum	nsalt[sɔːlt]
24	참기름	chamgireum	nsesame oil[ˈsesəmi ɔɪl]
25	마늘	maneul	ngarlic[ˈɡɑːrlɪk]
26	깨	kkae	nsesame seeds[ˈsesəmi siːdz]
27	오이	oi	ncucumber[ˈkjuːkʌmbər]
28	달걀	dalgyal	negg[eɡ]
29	김치	gimchi	nkimchi[ˈkɪmtʃi]
30	젓갈	jeotgal	nsalted fermented seafood[fɜːrˈmentɪd]
31	고명	gomyeong	ngarnish[ˈɡɑːrnɪʃ]
32	콩국수	kongguksu	nchilled soybean noodle soup[tʃɪld]
33	콩국	kongguk	nsoybean broth[ˈsɔɪbiːn brɔːθ]
34	백태	baektae	nwhite soybean[waɪt ˈsɔɪbiːn]
35	서리태	seoritae	nblack soybean[blæk ˈsɔɪbiːn]
36	껍질	kkeopjil	nskin, peel[skɪn]
37	한정	hanjeong	nlimited to[ˈlɪmɪtɪd]
38	앞접시	apjeopsi	nsmall serving plate[smɔːl pleɪt]
39	그릇	geureut	nbowl[boʊl]
40	젓가락	jeotgarak	nchopsticks[ˈtʃɑːpstɪks]
41	포장	pojang	ntakeout[ˈteɪkaʊt]
42	배달	baedal	ndelivery[dɪˈlɪvəri]
43	계산	gyesan	npayment, the bill[bɪl]
44	입맛	immat	nappetite[ˈæpɪtaɪt]
45	여름	yeoreum	nsummer[ˈsʌmər]
46	지역	jiyeok	nregion[ˈriːdʒən]
47	채식	chaesik	nvegetarian diet[ˌvedʒəˈteriən]
48	맵다	maepda	adjto be spicy[ˈspaɪsi]
49	짜다	jjada	adjto be salty[ˈsɔːlti]
50	달다	dalda	adjto be sweet[swiːt]
51	느끼하다	neukkihada	adjto be greasy[ˈɡriːsi]
52	고소하다	gosohada	adjto be nutty[ˈnʌti]
53	담백하다	dambaekhada	adjto be light and clean[laɪt]
54	새콤하다	saekomhada	adjto be tangy[ˈtæŋi]
55	아삭하다	asakhada	adjto be crisp[krɪsp]
56	걸쭉하다	geoljjukhada	adjto be thick[θɪk]
57	볶다	bokda	vto stir-fry[stɜːr fraɪ]
58	비비다	bibida	vto mix[mɪks]
59	갈다	galda	vto grind[ɡraɪnd]
60	삶다	samda	vto boil[bɔɪl]
61	헹구다	hengguda	vto rinse[rɪns]
62	나누다	nanuda	vto share[ʃer]
63	주문하다	jumunhada	vto order[ˈɔːrdər]
64	덜	deol	advless[les]